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My Perspective on DC’s Top Ranked Restaurant
Washingtonian’s number-one ranked restaurant in the DC area provides a fun and delicious take on Peruvian cuisine. Its innovative dishes and fun atmosphere make it a great location for any special occasion!
Restaurant Reviews
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Melisse
Our next dining adventure took place during my wife’s and my anniversary trip from San Francisco to San Diego. In Santa Monica, Mélisse offers a two–Michelin-star menu focused on French cuisine. When we arrived, the host greeted us warmly and seated us in an intimate room with no more than five tables. The open kitchen
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Rooster & Owl
If you’re seeking a dining experience that masterfully blends innovation with comfort, look no further than Rooster & Owl in Washington, DC. Situated in the Columbia Heights neighborhood, this Michelin-starred restaurant was delicious from start to finish and was a great way to spend my birthday evening. Since this was a celebration, we had to
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The Dabney
Tucked in Blagden Alley sits The Dabney, a one-Michelin-star restaurant boasting farm-to-table cuisine. Upon entering, you first notice its rustic elegance and the open kitchen where you can see your dishes being prepared. It is a stunning restaurant, and my wife and I could not wait to try the food. First came the snacks. The
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Minibar
With only 10 seats, Minibar certainly lives up to its name in appearance and ambiance; however, the flavor of the dishes is quite the opposite. They pack a ton of flavor into one bite and showcase a myriad of different cooking techniques. My wife and I found the evening to be a great experience, and
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About Me
hi, i’m Andy, Join me on my food jouRney
I am a huge foodie based in DC, exploring food from this area and around the country. Expect restaurant reviews, descriptions of exquisite menus, plenty of pictures, and soon, recipes. Enjoy the food journey with me!
Dining Journal 